Yummy
Ritz Christmas
These are a family fave
at Christmas.... quick and easy and taste--hmmmmmm, I'll let you judge!
-
1 box Ritz crackers
-
peanut butter
-
chocolate chips, milk
chocolate and a small amount parafin wax
-
Colored sprinkles
Spread one side of a ritz
cracker with peanut butter, place a 2nd cracker on top to make a 'sandwich'.
Do this with as many
crackers as you wish to make cookies. Melt about 2 lbs chocolate, with
a handful of chocolate chips, and 1 TBsp of parafin wax (approximate--this
hold the chocolate together and is used in most confectionary preparations).
I melt my chocolate mixture in the microwave on high for 2 mins--stir after
one minute.
Now carefully dip
each Ritz 'cookie' in the chocolate and cover completely. Use a fork
to lift the cookie out and let it drip off the excess chocolate for a few
seconds. Now, place on a cookie sheet covered in waxed paper, and
place some sprinkles on top of each cookie. Place the cookie sheet and
cookies in the fridge for 15 minutes to set.
These are so easy and
SO delicious!
Back to Bev's Country Cottage Kitchen
OR Christmas
at the Cottage