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Mike Qualheim - Agent  If you can donate a new toys for a needy child this Christmas, please call Mike and we will come and pick it up for you in the Toys for Tots Mobile! Look for the teal van with the Toys for Tots magnet in town! 497-2350  ******************************************************************** Look for our Overton Office coming soon on Moapa Valley Blvd across from Sally's Bookstore! ******************************************************************** Want the lowest rates possible? * AUTO * HOME * RENTERS * FLOOD * LIFE * BUSINESS * BOATS * WORKERS' COMPENSATION * MOTOR HOMES * RVS Parents and grandparents, teachers, ask Mike about the M.I.L.K. digital ID program and Amber alert! Free program to help protect your family.
Call or email today for a FREE quote,
anywhere in the State of Nevada. Mike
Qualheim
Engineers Please tell your
collegues and friends about these special discounts! ___________________________________________________________________________  Look for our exclusive Qualheim Recipes on this page - highlght, copy and paste this recipe into a WORD doc for printing. Recipes will change often on this website! December Recipes CRANBERRY DREAM WHIP SALAD 2 cans
cranberry sauce (1 whole berry and
1 jellied)
1 tsp lemon juice 2 envelopes Dream Whip 3/4 c. chopped pecans Mix cranberry sauce with lemon juice and spread in 9 x 11" (2 qt) baking dish. Prepare Dream Whip and fold in chopped nuts. Spread over cranberries and freeze. Serve 12-15 Bev's No processed sugar PUMPKIN PIE Preheat oven 400F
1 cup PUMPKIN (can be from a can) 1/2 tsp Salt 1/2 tsp cloves 1 tsp cinnamon 1 tsp nutmeg 1 c. skim milk 2 eggs, beaten 1/4 TBsp molasses 1/4 c. honey 1 Tsp vanilla Mix all ingredients in large bowl. Pour into 9" unbaked pie shell. Bake for 50 mins or until done. I often place tinfoil on crust edges for about 30 mins. so they don't burn and then remove them during the last 20 mins cooking. Done when a knife placed in between the center of the pie and edge, comes out 'dry'. Leftover Turkey Casserole 1/2 lb cooked turkey
(or ham)
1/2 lb American cheese 1 green pepper 1 cup peas 6 oz noodles 1 can mushroom soup 1 1/2 c. water 1 tsp salt Cook noodles according to pkg directions, drain. Put turkey or ham, cheese and green pepper through a food chopper or finely chop by hand. Add noodles, peas, and salt. Pour into greased casserole. Bake at 350 for 1 hour. Serves 6. |
