Mexican Wedding Cookies
1 c. butter
1/2 cup powdered/confectioners sugar
2 c. flour
1/4 tsp salt
1 tsp vanilla
Cream butter, add sugar; blend till smooth.  Add remaining ingredients. Mixture will be stiff.  Break off pieces with tip of tsp and place on cookie sheet. Bake at 400f for 10-12 minutes. Roll in powdered sugar while still hot.


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